IHOTEL runs the front of house and the back office together — table orders, kitchen tickets, cash registers, stock and supplier purchasing, plus the reports that tell you how the shift actually went.
Managers get the full back office. Waiters get a fast PIN-based flow. Nobody wades through menus that aren't theirs.
Configure locations, staff, products and taxes, and review sales, stock and financial reports.
Open operator login →Open the register, ring up sales, take payments, print receipts and process eligible returns.
Open operator login →Sign in with a PIN, pick a table, send the order to the kitchen — no full login screen needed.
Open waiter login →A focused ticket queue of what's coming in, so items get marked cooked as service moves.
Part of the operator appThe same order carries through service, kitchen and payment without anyone re-typing it.
Product search, variations, modifiers, discounts, tax, drafts, quotations and split payments in one screen.
Manage tables and reservations, route orders to the kitchen, and track service staff by order.
Opening stock, transfers, adjustments and supplier purchase orders, with stock alerts and valuation.
Register open/close, cash drops, multiple payment methods and outstanding balance tracking.
Expense categories, deposits and transfers, plus balance sheet, trial balance and P&L reporting.
Least-privilege roles across one or more business locations, with full activity logging.
Tell us what your team is trying to improve. We will help you see how IHOTEL can fit your service, staff and locations.
Share a few details and our team will get back to you.
Open the operator demo to explore the back office, or try the waiter flow from a floor PIN.